Homemade Rye Baguettes of Pain d'Epi Style - stock photo
Deliciously healthy homemade baguettes made from rye flour and whole wheat flour with coriander seeds inside and atop. Pain d'Epi (Wheat Stalk Bread) is a pull-apart baguette intended to mimic the appearance of the flower of the wheat stalk, or "epi" in French. Gorgeous texture and perfect crust.
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987204634
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Moment
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4000 x 6000 px (33.87 x 50.80 cm) - 300 dpi - 13 MB
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Location:
Toronto, Ontario, Canada
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No release required
Categories:
- Baguette,
- Baked,
- Bakery,
- Bread,
- Breakfast,
- Brown,
- Brown Bread,
- Bun - Bread,
- Canada,
- Cereal Plant,
- Close-Up,
- Colour Image,
- Cooking,
- Coriander Seed,
- Crunchy,
- Cultures,
- Flour,
- Food,
- Food and Drink,
- French Food,
- Freshness,
- Gold Coloured,
- Gourmet,
- Healthy Eating,
- Healthy Lifestyle,
- Homemade,
- Loaf of Bread,
- Lunch,
- Meal,
- No People,
- Ontario - Canada,
- Organic,
- Overhead View,
- Photography,
- Rustic,
- Rye - Grain,
- Rye Bread,
- Seed,
- Slice of Food,
- Sliced Loaf,
- Still Life,
- Toronto,
- Vertical,
- Wheat,
- Whole Wheat,
- Wholegrain,
- Wood - Material,